Nice of you to come and visit us!

Please note the following: We have two bookings per evening: In the first time slot, your table will be reserved until 7.15 pm at the latest. There is no time limit for reservations from 7.30 pm! Thank you for your understanding!

To be able to use the reservation function, you must first agree to the cookie guidelines for Open-Table.

Eating steak at RENTSCHLERS

Eat steak

Steak. Bold. Tasty.

Come in. Eat steak.

Eating steak in Speyer

Our high quality meat specialties are prepared with dedication and enchant your taste buds with every bite. A culinary highlight for every meat lover! Juicy, tenderly cooked - simply an unforgettable pleasure.

Does the thought of a good piece of meat make your mouth water? Understandable - especially when it comes to the steaks at RENTSCHLERS! Because we source our meat exclusively from butchers in the region and attach great importance great value on quality and sustainability. That's why our steaks taste especially juicy and delicious. What can it be: rare, medium, well done? You decide - and we prepare your steak according to your wishes.

With our steaks you have the choice of various toppings and side dishes. So you can put together your steak plate according to your wishes.

In short: RENTSCHLERS as a steakhouse in Speyer is looking forward to welcoming you soon! Take a look at our menu already!

Eat steak

Preparation is everything - what matters for a good steak

Before we prepare our steaks for you, we first let them rest for a while - preferably at room temperature, as this makes them particularly tender.

Did you know? The fat layer on the steak provides additional flavors and also influences the cooking process - an absolute flavor carrier. an absolute flavor carrier! That's why we don't cut away the fat during preparation, but only cut it in. By cutting into the fat, we ensure that the meat is cooked evenly and that it cooked and does not bulge during preparation.

Before the steak is roasted at a temperature of 250 - 270 degrees, it may of course be seasoned! A little salt is quite enough, peppered is only after the meat is perfectly fried. Because pepper would only burn on the grill or in the pan.


Get hungry

Then come and visit us! In advance you can take a look at our menu - and be inspired by our creations. The best thing is to reserve a table directly with us: Call us at 06232 70592 or reserve by mail to

Business Lunch

Monday to Friday
11:30 to 14:00

Learn more
Business Lunch

Vegan eat

Try plant-based.
Simply delicious protein-rich.

Learn more
Vegan eat

Exclusive wines

Vintners of the region
and the world.

View wine card
Exclusive wines

Do you want to load external content supplied by Google Street View?

Direkt am Rhein

What began many years ago as the "New Hammer" is now called simply as we are: RENTSCHLERS. Because as a true family business, we stand for exactly what we offer: Culinary delights in a restaurant where every:r is welcome.


Rheinallee 4

67346 Speyer

Right next to our Restraurant you will find some parking spaces. One corner further there are parking spaces for which a fee is charged. Another possibility is the Domplatz from where you can easily reach us in 10 min walk - so you can follow a short digestive walk at the end of your visit.


Follow us on Instagram

Stay up to date with us